Holiday Cocktail Reception at the Italian Culinary Academy December 18, 2008

Holiday Cocktail Reception at the Italian Culinary Academy
Thursday, December 18, 2008

What: Enjoy cocktails and Italian treats with Cesare Casella, Dean of Italian Culinary Studies and Chef-Instructors at the Italian Culinary Academy who will give prospective students first-hand insight into the Italian Culinary Experience, the innovative professional cooking program taught in New York City and Parma, Italy.

When: Thursday, December 18
6:30 p.m. to 8:30 p.m.

Where: The Italian Culinary Academy at The International Culinary Center
462 Broadway at Grand

RSVP: Free. Open to Prospective Students and the Media.
[email protected]

For press inquiries or RSVP’s please contact Wendy Knight at Knight Communications, [email protected] or 347-924-2812.

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About the Italian Culinary Academy
The Italian Culinary Academy (The ICA), founded in 2007 as a sister school to the world-renowned French Culinary Institute, offers the country’s most rigorous education in authentic Italian cuisine. The ICA’s programs, all of which are informed by its time-tested, hands-on Total ImmersionSM method of instruction, include an extensive roster of classes for serious amateurs seeking quality, intensive education in a condensed period of time. The school is located at The International Culinary Center in New York City. For more information, please visit www.ItalianCulinaryAcademy.com.

Official Website: http://www.ItalianCulinaryAcademy.com