540 President Street, Suite 2E
Brooklyn, New York 11215
November 4, 2010

What’s in Season: Winter Squash at Ger-Nis Culinary & Herb Center

November 11, 2010

Technique of the Season: Roasting at Ger-Nis Culinary & Herb Center

November 16, 2010

Herbal Thanksgiving Sauces, Glazes & Gravies at Ger-Nis Culinary & Herb Center

November 18, 2010

What the heck do I do with this? Nori & Seaweed at Ger-Nis Culinary & Herb Center

November 20, 2010

Pasta & Ravioli at Ger-Nis Culinary & Herb Center

November 20, 2010

Bread II: More Dough at Ger-Nis Culinary & Herb Center

November 21, 2010

Sunday Brunch at Ger-Nis Culinary & Herb Center

December 1, 2010

Tour of Spain: Valencia, The Birth of Paella at Ger-Nis Culinary & Herb Center

December 10, 2010

Pre-Colombian Cuisine: Indigenous Foods of the Americas at Ger-Nis Culinary & Herb Center

December 15, 2010

Latkes! at Ger-Nis Culinary & Herb Center

December 16, 2010

Salts, An Exploration in Taste and Flavor at Ger-Nis Culinary & Herb Center

December 18, 2010

Holiday Gifts From the Kitchen at Ger-Nis Culinary & Herb Center