Cooking for Friends: An Elegant Summer Dinner August 23, 2011

Our Cooking for Friends cookbook offers an array of menus for seasonal gatherings. This menu, which takes advantage of summer's abundant produce, is ideal for enjoying outdoors on a warm evening. On the menu. Cherryade, Grilled Apricots with Prosciutto, Seafood Linguine with Leeks, Fennel and Lemon, and Strawberry Millefeuille.