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October 7, 2010

Soups and Stocks 101 at the Professional Culinary Institute at Professional Culinary Institute

October 7, 2010

Tarts, Pies and Cobblers at the Professional Culinary Institute at Professional Culinary Institute

October 7, 2010

Soufflés: Hot, Cold, Savory and Sweet at the Professional Culinary Institute at Professional Culinary Institute

October 8, 2010

Intro to French Regional Wines at the Professional Culinary Institute at Professional Culinary Institute

October 16, 2010

Intermediate Culinary Skills at Professional Culinary Institute at Professional Culinary Institute

October 16, 2010

Introduction to Cheese and Wine Pairing at the Professional Culinary Institute at Professional Culinary Institute

October 16, 2010

Intermediate Culinary Skills at Professional Culinary Institute at Professional Culinary Institute

October 16, 2010

Intermediate Culinary Skills at Professional Culinary Institute at Professional Culinary Institute

October 16, 2010

Intermediate Culinary Skills at Professional Culinary Institute at Professional Culinary Institute

October 21, 2010

Essential Knife Skills 101 at the Professional Culinary Institute at Professional Culinary Institute

October 21, 2010

Cupcakes Galore II at the Professional Culinary Institute at Professional Culinary Institute

October 23, 2010

Chocolate and Wine Pairing at the Professional Culinary Institute at Professional Culinary Institute

October 27, 2010

Chef Nils Noren of The French Culinary Institute to demo at Professional Culinary Institute's Open House at Professional Culinary Institute

November 6, 2010

The Ultimate Thanksgiving Dinner at the Professional Culinary Institute at Professional Culinary Institute

November 11, 2010

Holiday Cookies class at Professional Culinary Institute at Professional Culinary Institute

November 11, 2010

Holiday Desserts Class at the Professional Culinary Institute at Professional Culinary Institute

November 13, 2010

Gingerbread House Workshop with Walter Howald, Master Baker at PCI at Professional Culinary Institute

November 20, 2010

Gingerbread House Workshop for Parent and Child at the Professional Culinary Institute at Professional Culinary Institute

November 29, 2010

Earn a diploma in Culinary Arts at The Professional Culinary Institute at Professional Culinary Institute

December 2, 2010

Christmas for Epicures Class at the Professional Culinary Institute at Professional Culinary Institute

December 4, 2010

Open House at the Professional Culinary Institutte at Professional Culinary Institute

December 4, 2010

Bûche de Noël (Christmas Yule Log) Class at the Professional Culinary Institute at Professional Culinary Institute

December 4, 2010

Hands-On Kid’s Holiday Baking Class at Professional Culinary Institute at Professional Culinary Institute