Ghirardelli Square, 900 North Point, Suite F301
San Francisco, California 94109

Cellar360 Culinary Specialist Kasey Passen offers us traditional food items from three holidays and three different cultures. After all, what makes a holiday a holiday? Explore how food is a valuable aspect of cultural traditions and identity, and serves to bring people together like only a holiday menu can. Includes culinary demonstration and food tasting.

$25 per person / $60 for the series of 3
$20 Club Member / $50 for the series of 3

RSVP to [email protected] or call 415-440-0772 to reserve a space. Limited to the first 40 RSVPs

Official Website:

Added by allisona on November 25, 2008