As part of their monthly Sip and Savor Series, Aurea Restaurant at the Renaissance Stanford Court Hotel San Francisco will host a dinner on June 13th in partnership with Gloria Ferrer, a traditional Spanish and family-owned winery in Sonoma, CA. The dinner will feature a delicious four-course tasting menu created by Chef Werner Albrecht. All menu items have been paired with hand selected sparkling wines presented by Gloria Ferrer’s Executive Winemaker Bob Lantosca. Seating is limited for this event. To contact Aurea for reservations or more information please call (415)-989-3500. Tickets $95.00 per person.
Contact Mark Gleason at [email protected] or 415-732-4004 for reservations. A credit card will be required to confirm the reservations.
Added by Alex Krzyzosiak on June 6, 2012