The 5 Keys to Becoming a Successful Wine Sommelier August 24, 2011

Join us for an evening of wine and hors d'oeuvres while learning what it takes to be a great sommelier! The seminar will include a presentation on the 5 keys to becoming a successful sommelier, a wine and food pairing seminar, an introduction to the International Culinary Institute's Sommelier program, and a Q&A as well as tour of the school.

*RSVP required*
(866) 318.2433 or [email protected]