Supper Club @ GONPACHI Beverly Hills March 24, 2009

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Tuesday Night Supper Clubsm

~a monthly dining experienced presented by SoCal Social Club~



Join us at GONPACHI BEVERLY HILLS134 N. La Cienega Blvd. Beverly Hills, CA 90211 March 24th, 2009 @ 7o'clockGonpachi Beverly Hills
will introduce you to a new level of traditional Japanese cuisine,
served in a fabulously authentic setting. From hand-pounded buckwheat
soba noodles to sushi to delicacies from the charcoal grill, you'll
embark on a culinary excursion that until now required crossing an
ocean to enjoy.Their young new chef has planned a
well-balanced, filling menu that I'm confident you'll enjoy. I had a
chance to taste it in advance and can't wait to savor it again.
EVENT DETAILS
7 PM -- Cocktail Reception & Passed Hors d' oeuvres8 PM -- DinnerPrice: $45 per person (plus tax, gratuity & alcohol)Dress Code: Upscale CasualCuisine: Authentic JapaneseNeighborhood: Beverly HillsCross Street: Between 3rd & WilshireParking: Valet or street parking
*When
you reserve your seats by paying online, we automatically add tax,
gratuity and a small online transaction fee. This eliminates the need
to pay for anything but drinks the night of the event, making it easier
and more efficient for both the restaurant and the guest.

Tonight's Menu

Hors d' oeuvresGrilled Crispy Rice -with tuna tartar, avocado, & wasabi mayonnaiseShrimp Shinjo-Age-gonpachi signature shrimp croquetteVegetable Ceviche-chopped vegetable on soba chipStartersMiso Soup & Green SaladFirst CourseSmoked Albacore Tataki -light smoked albacore sashimi with yusu ponzuRobata Charcoal Grill Gyu Harami - miso marinated kobe beef inside skirt Tsukune - minced chicken and duck kabob Asparagus wrapped in baconSecond CourseGrilled Jidori Chicken Breast -w/ wasabi mashed potato, mizuna salad and teriyaki sauceSushi Roll Combination-shrimp tempura roll, spicy tuna roll & vegetable rollDessertPumpkin Zenzai-vanilla ice cream, pumpkin soup, sweet red beans & mochi balls
GREEN TEA INCLUDED WITH MEAL





Special Offers

Tonight OnlyReceive 20% OFF Select bottles of Wine & Sake
On Your Next VisitReceive 20% OFF Your Dinner Check (alcohol not included)







Just
about anyone who drives La Cienega Boulevard every day can't help but
note the Japanese restaurant on the site of the old Ed Debevic's diner.
Opened in 2007, Gonpachi is the first U.S. restaurant from the
well-known Japanese chain owned by Global-Dining Inc., which also owns
Monsoon at the 3rd St. Promenade and Caf LaBoheme in West Hollywood.Fashioned by miyadaiku carpenters
from 300-year-old aged wood and roof tiles brought from Japan, the
restaurant has an appearance of a traditional Japanese home. The wood
was used by old folk dwelling, and the
authentic roof tiles gleam with the luminance of oxidized silver. The
building itself is comprised of three distinct wings which encircle the
inner garden and express the traditional beauty of Japanese
architecture.You
enter through a moon gate into a lovely courtyard with a stream shaded
by Japanese maples. The bar is to the right and near the entrance is a
glassed-in room , where a master soba chef rolls out the supple
buckwheat dough and cuts it into fine strands.There's a
big double-story room looking onto the charcoal grills where chefs cook
tidbits on skewers. There's a sushi bar, and a sake tasting room too.
Upstairs are a series of private nooks, and around the corner,
semiprivate dining rooms that look onto the garden.


UpcomingEvents2009


March 24thSupper Club @ GonpachiApril 1stIn The MixApril 21stSupper Club @ Taste on MelroseMay 7thIn The MixMay19thSupper Club @ Trattoria AmiciJune 3rdIn The MixJune 16thSupper ClubJuly 8thIn The MixJuly 21stSupper ClubAugust 5thIn The MixAugust 18thSupper Club @ Caf LaBohmeSeptember 2ndIn The Mix: 2 Yr. Anniversary





Organized by SoCal Social Club

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Ticket Info:  Dinner, $57.11

Official Website: http://supperclubatgonpachi-upcoming.eventbrite.com