St. Practice Daze-Countdown to St. Patrick's Day February 27, 2009

The countdown to St. Patrick’s Day begins with St. Practice Daze on February 27 and 28. Live Irish music by Bostonians Pasty & John. We’ll roll out the Authentic Beamish Irish Stout, Seamus Irish Red Ale & O’Reilly’s Irish Stout from Sly Fox Brewery in Phoenixville. Plus Chocolate Leprechauns. Serving hearty Irish dishes including Bangers & Mashed (Irish sausage and mashed potatoes), Shepherd’s Pie, Irish Lamb Stew and Corned Beef with Cabbage throughout March.

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