St. Patrick's Day Specials at Spark Woodfire Grill March 17, 2007

On St. Patrick’s Day, Spark Woodfire Grill on Pico Boulevard will be serving traditional Irish Black & Tans which are made with half Guinness Draught and half Harp’s Lager, as well as a Nutty Irishman Martini with Bailey’s, Frangelico, Crème De Menthe and whipped cream. Menu specials will also be available;
Cabbage and Peppercorn Soup $7
Smoked Salmon and Watercress Salad in a Lemon Caper Dressing $9.50
Baked Cod with an Irish Cheddar Cheese Coat $24
Rack of Lamb Crusted with Caraway and Fennel in a Mustard Sauce $32

Come by to celebrate St. Patty's Day, raise a glass and maybe a fork, too!

Official Website: http://www.sparkwoodfiregrill.blogspot.com