Signature Grill Thanksgiving Buffet November 26, 2009

Celebrate your Thanksgiving holiday at the JW Marriott Starr Pass Resort & Spa’s Signature Grill Restaurant. Our Chef de Cuisine, Kevin Mikkelson, has created a bountiful menu featuring traditional and unique dishes commensurate of the season. Join us for this incredible buffet dinner.

Signature Grill Thanksgiving Buffet Menu
Cuisine in Motion
Carved Prime Rib with Au Jus, Herb Roasted Pork Loin with Fig Port Wine Sauce, Traditional Turkey and Gravy, Shrimp Crusted Onaga with Citrus Buerre Blanc, Grilled Salmon with Chipotle Corn Relish, Ravioli Station, Omelet Station, Macaroni and Cheese Station.

Cold & Hot Appetizers
Display of Artisanal Cheeses, Shrimp Cocktail & Crab Claws With Spicy Cocktail Sauce, Pepper Crusted Ahi Tuna with Thai Chile Coulis, Goat Cheese and Apple Tart, Duck Confit Tostadas with Avocado Crema, Wild Mushroom and Pancetta Risotto Cakes, Goat Cheese and Roasted Vegetable Strudel

Holiday Buffet Selection
Featuring Cranberry Chiltepin Glazed Chicken, Roasted Garlic Mashed Potatoes, Candied Yams, Traditional Cornbread Stuffing, Sautéed Carrots, Baby Beets and Haricot Verts.

Salads
Pastry Chef’s Gourmet Dessert Selection

Official Website: http://www.jwmarriottstarrpass.com