399 Market St
Philadelphia, Pennsylvania 19106

Learn the technique for making delicious sausage and salumi in your own home. Join Brad Spence, the master of the curing room at Vetri, as he demonstrates the process of preserving meats such as pork and beef into delicious delicacies. (Salumi are Italian cured meat products. Not a misspelling of "salami.")

Added by Upcoming Robot on August 24, 2009