An exceptional food and wine paring.
Call The Famous for your Reservation 719-227-7333
6:00 Reception
6:30 Dinner
Evening Menu
Amuse Buche
Fresh Baked Toasted Marcona Almond Crostini. Point Reyes Farmstead Blue Cheese. Green Apple Gelee.
Course One
Country Ham & Dry Roasted Tomato Tart. Shaved California Dry Jack Cheese. Fresh Mizuna Greens
Course Two
Alder Wood Smoked Iowa Ring-Necked Pheasant. Pan Roasted Baby Beets & Bacon. Blackberry Reduction. Crispy Buttermilk Onion Rings
Course Three
Braised Beef Short Ribs. Horseradish Potato Puree. Parslied Shallots. Stanley Ranch Pinot Jus
Course Four
Venezuelan Milk Chocolate Pate. Dried Strawberry Marmalade. Cocoa Nibs
Added by kimjack on December 18, 2008