Raw Mediterranean Un-Cooking Class July 25, 2009

New Frontiers Natural Marketplace Presents
“Raw Mediterranean Cuisine”

What: An Un-cooking class and tasting
When: Saturday, July 25
Time: 11-1 pm
Where: New Frontiers Natural Marketplace,
320 S. Cambridge Lane (Butler Ave. at Sawmill Rd.)
Who: Sunny Lee Savage, Raw Food Chef
Cost: $22

Flagstaff, AZ.

Discover delicious raw foods with Mediterranean flavor at
New Frontiers Natural Marketplace, Saturday,
July 25, 11 am, with raw food chef, Sunny Lee Savage.
Our menu will include a fresh Mediterranean Salad,
“Pasta” made with zucchini and a raw Pesto Sauce and
Raw Chocolate Baklava Bars- guaranteed to taste like
the real thing. You will participate and taste everything made
during the 2 hour class, take home recipes and learn
first hand the benefits of eating supercharged, nutritious
foods.

Call New Frontiers Natural Marketplace, customer service at 928-774-5747 to reserve your place by July 23. Class fee of $22 per person may be paid with a credit card at time of reservation.

Sunny Lee Savage has been preparing raw foods for her family for the past three years. A Flagstaff resident, she works with health challenged and healthy people, teaching the benefits of a raw food diet.

New Frontiers - “We’re all about Your quality of life!”