Raw Food Picnic May 30, 2009

New Frontiers Natural Marketplace Presents
“Raw Food Basics

What: An Un-cooking class and tasting
When: Saturday, May 30
Time: 11 am
Where: New Frontiers Natural Marketplace,
320 S. Cambridge Lane (Butler Ave. at Sawmill Rd.)
Who: Sunny Lee Savage, Raw Food Chef
Cost: $22

Flagstaff, AZ.

Picnic season is here!

Learn raw recipes that you can take to the forest, canyon
or beach. Meet raw food chef, Sunny Lee Savage at New
Frontiers Natural Marketplace, Saturday, May 30 at 11am
and discover how easy it is to prepare simple raw dishes
that travel well. Our menu will include Cucumber Dill Salad,
Mock Tuna Salad Lettuce Wraps, Summer Strawberry Pie,
and Pineapple Basil Delight. You will participate and
taste everything made during the 2 hour class, take home
recipes and learn firsthand the benefits of eating
supercharged, nutritious foods.

Call New Frontiers Natural Marketplace, customer service at 928-774-5747 to reserve your place by May 21.Class fee of $22 per person may be paid with a credit card at time of reservation.

Sunny Lee Savage has been preparing raw foods for her family for the past three years. A Flagstaff resident, she works with health challenged and healthy people, teaching the benefits of a raw food diet.

New Frontiers - “We’re all about Your quality of life!”

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