PM Hands-on Class: It's All Greek To Me February 21, 2011

Learn how to prepare fabulous Greek cuisine just like they do in the small tavernas in Greece. Easy to prepare, you'll learn all about what makes Greek cuisine so popular.
*Spanakopita ( Greek spinach pie)
*Lamb Kebabs with Yogurt Sauce
*Greek Mixed Grilled Vegetables
*Baklava
Instructor: Robyn Webb

$79