735 Washington Ave
Grand Haven, Michigan 49417

Chef Tom Reinhart will be demonstrating outdoor cooking equipment from various manufacturers including the Wolf Outdoor Gas Grill, the Broilmaster Outdoor Gas Grill and the Big Green Egg Charcoal Cooker.

Come learn about the differences in charcoal versus gas; indirect versus direct cooking; smoking and outdoor baking.

Demonstrations will be ongoing from 10:00 AM until 2:00 PM at the Bekins Showroom.

Official Website: http://realcoolstore.com/culinary/classes/grilling_demo/

Added by REAL COOL COOKING SCHOOL on June 1, 2009