Mother's Day Menu at Gallagher's Steak House May 8, 2011

Treat mom to a stylish Mother’s Day at Gallagher’s Steak House on May 8, when Filet Mignon “Oscar Style” highlights the $60 (plus tax/gratuity) prix fixe menu. The three-course Mother’s Day menu includes: an appetizer choice of Gallagher’s Onion Soup with Grilled Croutons & Melted Gruyere Cheese or Mixed Green Salad; the entrée is a 10-oz. Filet Mignon Topped with Crabmeat, Asparagus and Bearnaise Sauce; Chocolate Mousse Cake with Chocolate Ganache, coffee and tea included, for dessert.

Official Website: http://www.gallaghersnysteakhouse.com