Williams-SOnoma and Maria LIberati's The Basic Art of Italian Cooking (tm) presents a specia lcookign dmeo with celebrity chef-Maria LIberati- author of the bestselling book- The Basic Art of Italian Cooking. Recipes from the book will be prepared by Maria Liberati. She will also be introducing her new line of spices developed in italy-Sapori D'Italia. Portions of the proceeds of book sales go to Gilda's Club.
Event submitted by Eventful.com on behalf of primamedia.
Added by primamedia on February 20, 2007