Our hands-on classes voted best in SoCal.
Learn what you need to know about knives including selecting handling and caring for knives. We’ll discuss which knives to have in your kitchen and which to use for different jobs. You’ll learn and practice how to chop, dice, slice, julienne, and chiffonade and which of these cuts to use when. You will also learn how to sharpen and maintain your knives.
Official Website: http://www.prepkitchenessentials.com/CookingClasses.html
Added by prepessentials on August 19, 2009