Klemuri GuestCook Day / François Thevenon & Vegetarian Kitchen June 13, 2010

Klemuri GuestCook - 13th June/ Sunday
19.30

François Thevenon is a french vegetarian cook who lives now in Istanbul. He has influences from all over the world and likes to mix all of them, making food that can taste typical and original at the same time.
You’re welcome if interested in vegetarian cuisine...

P.S. Workshop will take place if you’re interested in François’s recipes. It will start an hour before the dinner.

MENU:

Apéritif
Mediterranean Wine
Ginger lemonade
Appetizers
Spicy rusk
Vegetables and sour sauce

Starter
Mixed salad with flowers

Main Course
Rice and quinoa pilaf with carrot, green peas, currant and red pepper
Buckwheat koftas served with egg-plant, parsley and garlic
Tahini and zucchini sauce, with long pepper

Desert
Mahalep and coffee cake with cold/warm sauce

25 TL