Join Chef Tom Douglas at Macy's Downtown Minneapolis for a Free Cooking Demo/Book Signing October 8, 2010

Who & What:
Join nationally recognized chef, cookbook author, restaurateur and Macy's Culinary Council Chef Tom Douglas and learn his tricks of the trade as he shares how to make your own magic in the kitchen. Chef Douglas is the owner of six restaurants in Seattle and the author of three cookbooks, including the James Beard Foundation Award for best Americana Cookbook: Tom Douglas' Seattle Kitchen.

Following the event, Chef Douglas will be available to meet and greet customers and sign copies of his cookbooks: Tom Douglas’ Seattle Kitchen, Tom’s Big Dinners and I Love Crabcakes, which will be available for purchase at Macy’s the day of the event.

When:
Friday, October 8
NOON

Where:
Macy’s Downtown Minneapolis
Lower Level-Culinary Kitchen
700 On the Mall
Minneapolis, MN

RSVP:
The event is free. Seating is limited. Please call 1.800.329.8667 to reserve a space. For more information, visit www.macys.com/culinarycouncil.

More info:
http://pitch.pe/90782

Official Website: http://pitch.pe/90782