Intro to Cheesemaking 2 October 19, 2011

Discover how simple and delicious at-home cheeses are to make. We will take the starter made the week prior, explore different types of dairy and pull and shape our own Mozzarella!

- Soft Cheeses

- Kneading and forming Curd

- Mozzarella

Thank you for registering! Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please. Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to reschedule your reservation.

THIS IS A 3 HOUR CLASS

The Gourmandise School of Sweets and Savories
The Market at Santa Monica Place
395 Santa Monica Place
Santa Monica, CA 90401

This class will take place at:
The Gourmandise School of Sweets and Savories
The Market at Santa Monica Place
395 Santa Monica Place
Santa Monica, CA 90401

Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please. Please note that we do not offer refunds but honor a 48-hour cancellation policy in order to reschedule your reservation.

For a complete schedule of cooking, baking and pastry classes in Los Angeles offered by The Gourmandise School, please visit:
http://www.thegourmandiseschool.com
About Us:
The Gourmandise School offers daytime, evening and weekend cooking classes in a hands-on setting with small class sizes. Our instructors teach classic techniques with locally sourced ingredients to make an adventurous chef out of anyone! Gourmandise offers Professional Cooking and Baking Series, individual classes and private rooms for special events.

Official Website: http://www.cookingschoolsofamerica.com/thegourmandiseschool/index.php?flag_menu_index=reservation_php#237