Improv at The Museum April 18, 2013

Once again, the team at Composition Café inside the Nevada Museum of Art is showing off their flair with a once in a lifetime improv play. Up & Atom Productions, a local acting troupe, will survey the crowd for a fairytale play that has never been written and proceed to act out that play right before their eyes. Written and acted right on the spot, the play will never be performed the same way again.
Chefs B.J. Mueller and Elliott Baldridge have created a medieval inspired menu, complete with a Roast Course, to perfectly match the fairytale story.
Hors D’ Oeuvres Poached pear and Brie Canapés
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Smoked Trout Mousse, Chive Blini
Soupe Doree
Mushroom Broth, Oyster Mushrooms, Leeks, Parsnips, Pearl Barley, Fresh Thyme
Roast Course
Cabernet Orange Braised Lamb Shank Wild Grain Stuffed Cornish Hen Roasted Chestnuts and Buttered Artisan Carrots Potato Cheese Dumplings
Roasted Kale
Sweet Bits
Pastry Wrapped Baked Apple, Homemade Vanilla Ice cream
Tickets for the April 18th event are $75 per person plus gratuity. Doors open at 5 for passed hors d’ oeuvres with seating at 6.

Official Website: http://composition-cafe.com