Gluten-Free Cook Book Signing August 14, 2010

Can you enjoy your food and live gluten-free, too?
Discover this home style recipe collection for celiacs and wheat
sensitive folks.

Meet Diane B. Jacobs, Saturday, August 14 from 12-2pm at New
Frontiers Natural Marketplace as she sign copies of her gluten-free,
wheat-free cookbook. Diane created this cookbook with her own
personally tested recipes to help other folks who, like herself,
have with Celiac Sprue. People with wheat and gluten sensitivities
will also find familiar comfort foods they can enjoy sharing with
their families. Diane will be happy to answer your questions as she
signs your personal copy of “Delicious!”