Book Release
New York, New York

(Douglas & McIntyre)

Bishop's Restaurant in Vancouver is famous for its use of organic, locally grown produce and sustainable seafood. Owner John Bishop regularly meets with the region's farmers and fishermen, learning about their cultivation and conservation practices and building a community of producers as committed to good food and a healthy environment as he is. Fresh combines more than one-hundred of Bishop's award-winning recipes with the stories behind the ingredients: where they come from, how they're harvested, who nurtures them as they grow. Packed with tips on preserving fruits and vegetables, Fresh is an exquisite homage to local, sustainable food.

For further information: Fresh on Amazon.

Added by Perpa_NYC on May 23, 2008

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