Now – January 31, 2010
Share the fun and enjoy Chef Arnold Wong’s take on the traditional Pu-Pu Platter: Chinese five-spice chicken rolls, Short rib sliders, Hoisin-coffee ribs, Chicken satay, Indonesian corn fritters, and Taro chips. Serves 4 – 6 $18.
Enjoy a bottle of E&O Rhone-style white wine $24
Available Monday – Friday from 3pm-6pm until January 31, 2010
Official Website: http://eotrading.com
Added by bljrivera on January 8, 2010