Dine Magazine will be hosting a 3-course dinner at Vix Restaurant on South Beach. Join us for this fun filled evening with some old friends or make some new ones. Guests will be greeted with a welcome cocktail, followed by a 3-course dinner featuring mussels in a coconut-sherry broth, basil oil and piquillo spread, pan roasted grouper with a black bean - sweet corn relish & pumpkin bisque and a hazelnut chocolate sponge cake. The evening will end with a signature Lucid (absinthe) cocktail. You are in for a night to remember.
Everyone who attends will receive a goody bag compliments of Dine Magazine.
Official Website: http://dinemag.net
Added by floridadine on January 10, 2009