Delicious Easter Celebration on the Row April 8, 2012

Santana Row restaurants are offering delicious ways to celebrate Easter Sunday on April 8. Reserve early for a patio table; general parking is complimentary, valet parking is available.

LB Steak
Enjoy a spring-inspired Easter brunch, lunch, or dinner that is sure to delight the entire family. 408.244.1180

Left Bank Brasserie
Let Left Bank do the cooking on Easter Sunday this year! Indulge in brunch, lunch, or dinner with spring-inspired dishes that are sure to please the whole family. Left Bank’s regular menu also available but limited. 408.984.3500

Yankee Pier
Enjoy a delicious brunch menu of succulent Dungeness crab benedict, ham steak with eggs and country potatoes, steelhead salmon hash, Oregon bay shrimp omelet with local asparagus and brioche French toast with maple butter. 408.244.1244

Maggiano’s Little Italy
Celebrate with chef special in addition to the regular menu from 12noon to 10p.m. Easter specials include a pepperoni fondue, chicken pesto Genovese, fettuccine chicken Firenze and Venetian red velvet cake. 408-423-8973

Citrus at Hotel Valencia
Enjoy a hearty breakfast or leisurely brunch available from 6 to 11a.m. 408.551.0010

Official Website: http://www.santanarow.com