Cooking with B.C.'s Best - Brian Fowke June 10, 2008

Join Edible B.C. chef / owners Eric Pateman and Cecilia Yong for a cooking class and demonstration. Each course (between 4 and 6 of them) is accompanied by a wine pairing.

Maximum 16 guests. Cost per person: $74.95.
Guest Chef Brian Fowke of Rare and Metro Restaurants.

Official Website: http://www.edible-britishcolumbia.com/exclusiveactivites/cookingclass.php