Cooking Class - Tastes of Spain Tapas and Paella April 1, 2011

Our hands-on Cooking Classes voted best in SoCal.
Menu:
Paella de Marisco (seafood)
Chicken Empanadas w/ Spicy Lemon Aioli Dipping Sauce
Drunken Goat Cheese and Tomato Salad
Chocolate Tortitas de aceite de oliva w/ Caramel Sauce

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