Cooking Class - Girls' Night Out April 9, 2010

Our hands on cooking classes voted best in SoCal.
Menu:
Frisee Salad with Bacon and Poached Egg
Tomato Custard Tart
Crab Cakes with Spicy Aioli
Shiitake, Asparagus and Parmesan Risotto
Bananas Foster with Vanilla Ice Cream

Official Website: http://www.prepkitchenessentials.com