Comfort Foods - Beef Chili and Corn Bread December 16, 2009

Thick with beef, peppers, beans, and tomatoes, a lager-spiked chili is a meal in every bite. Pair that chili with corn spoon bread, or it’s good enough to eat by itself, baked until golden and warm from the oven.

Official Website: http://realcoolstore.com/index.php/culinary/classes/comfort_foods_beef_chili_and_corn_bread_12_16/