Cheese and Wine at Telepan July 29, 2006

Telepan Restaurant in conjunction with Waldemar & Nadia presents the third in a series of Saturday afternoon cheese and wine tastings. Fromagers Waldemar & Nadia have selected delicious summertime artisan cheeses, and paired them with wines from Telepan's diverse wine list. Enjoy the pairings while you learn about these seasonal gems in a sociable and lighthearted atmosphere. Tickets are $65 per person, all inclusive. Space is limited and reservations are required. Please call 212.580.4300 to reserve your space. Telepan is located at 72 West 69 Street, between Columbus Avenue and Central Park West. http://www.telepan-ny.com/.

Waldemar & Nadia are making it their mission to bring the wonders of artisan cheeses to gourmands from all walks of life. With over ten years of combined cheese experience, their knowledge, freshness and unpretentious attitude invariably captivate their audience. Waldemar started his cheese career at San Francisco's renowned Market Hall Foods and Pasta Shop, then moved to New York to become Head Fromager at the Artisanal Bistro and Fromagerie. His cheese expertise has led him to appearances on Sirius radio's Eat & Drink program, PBS national television, and a feature in Martha Stewart Living Magazine. Nadia studied finance at MIT and spent six years on Wall Street before her fascination with cheese pulled her into an entirely new career. She trained in the discipline of cheese aging and went on to become Fromager at Artisanal Bistro. Waldemar & Nadia met, and the dynamic duo discovered their vision and dedication made for a great match. Whether it's a private party, a corporate event or a restaurant tasting, Waldemar & Nadia bring their passion for cheese to the table every time. W aldemar & Nadia have appeared on the Martha Stewart Sirius Radio Eat Drink show, and have had their events featured in Time Out and New Yorker magazine.