4500 Macarthur Blvd
Newport Beach, California 92660

October 9th, 2011

The Fairmont Newport Beach

2:30pm-4:00pm bambĂș Lounge area

Alexander Keith's Beer reception

Ketchup Chips imported from the Great White North

Petite Bite Size Tortiere

Poutine with Real Cheese Curds

Mulled Apple Cider

Family Style Appetizers

Chilled Bay of Fundy Scallop Salad

Roasted Butternut Squash & Maple Bisque

Acadian Meat Pie

Steamed PEI Mussels, Drawn Butter

Seasonal Autumn Greens, Cranberry Maple Vinaigrette



Traditional Turkey Dinner

Turkey, Cranberry Sauce, Pan Gravy, Stuffing,

Whipped Potatoes, Mashed Turnips & Glazed Carrots

Chef Allysons Contemporary & Classical

Thanksgiving Dessert Buffet

Pumpkin Cheesecake, Apple Tart Tatin,

Pumpkin Pie, Quebecois Sugar Pie, Butter Tarts, Nanaimo Bars,

Mincemeat Pie, Pecan Pie, Warm Apple Cobbler

$50 Per Adult

$25 Per Child 6-12 Years Old

Free for Children Under 6 Years Old

Cost Includes:

Valet Parking, Reception, Meal,

Tax and Gratuity

Please RSVP for this Meetup online here:

http://www.canadiansinoc.com/events/24424121/

Official Website: http://www.canadiansinoc.com/events/24424121/?eventId=24424121&action=detail

Added by LNGLS on September 28, 2011

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