"Bring Your Bottle" Tuscan Wine Theme Dinner November 13, 2007

Tuscan Tasting Dinner

Tuesday, 13th – Wednesday, 14th - of November 2007
$48.95 and bring your own Tuscan wine and the corkage fee will be waived Or Have the Sommelier Christine Tran choose the wine pairing and pay an additional $19.00

All the items on this menu our made in – house and from scratch

First Course
Bresaola-Wrapped Persimmons with Aged Smoked Pecorino Cheese

Second Course
Freshly Made Pizza Mini Dough With Wild Mushrooms, Caramelized Onions and Fresh Thyme Topped With Taleggio Cheese

Entree
Tuscan Style Certified Angus Rib-Eye Topped With Caramelized Onions, Anchovies Rigatoni And Sautéed Roasted Garlic and Whole Peeled Tomatoes

Dessert
Zabaglione - One of Italy’s greatest gift to the rest of the world, zabaglione is an ethereal Light Egg Custard Made with Marsala Wine Topped With Fresh Berries