Behind-The-Scenes Tours January 19, 2013

Operating the aquarium is a complicated production that must satisfy more than 1,000 animals with varying requirements for food, water temperatures and salinities, and more. See how it's all done when you visit the jellyfish "nursery" and the "fish kitchen," where meals for the residents are prepared. You'll go above the '"Ocean Beyond the Sound' exhibit, where you can look down on the sharks in their 110,000-gallon tank - and even toss in some fish for them to eat. You'll also feel the tickle as you hand-feed the cow-nosed rays.