A Taste of Trinidad & Tobago Street Food September 1, 2011

This is the year to try your hand and tastebuds at preparing some truly unusual and exciting new FOOD with new ingredients.

Come and experience an explosion of flavor with a Caribbean Island Street Food Cooking Class!

Delicious Trini Street Food Menu

Phoulorie with Tamarind Sauce and Spicy Mango Chutney

Balls of split pea flour fried

Doubles

A sandwich made with two flat fried breads, called "bara" filled with curried chick peas or garbanzo beans

Spinach Balls

Little fried balls of chickpea flour , spinach and more

Official Website: http://cooking.trinisoul.biz