Wild Mountain Gardening: Mountain Food Growing April 4, 2009

This class will cover many great foods that thrive in the mountain's cool weather; wind-proof season extenders; hail covers; raised bed preparation; compost options against bears; crop rotation, companion planting and succession planting; vegetables for the shade; mulching; and more. The Parmenters will also touch on their success with their sustainable solar greenhouse and vegetable seed starting using recycled materials.