The Pit Master’s Perfect Smokehouse Ribs September 24, 2009

Slow-cooked meats, combined with a lingering hickory scent, make for an incredible mouthwatering culinary experience. Come learn the pit master’s secrets of making legendary barbecue.

Official Website: http://realcoolstore.com/index.php/culinary/classes/the_pit_masters_perfect_smokehouse_ribs_9_24/