Thanksgiving Buffet at O'Hare American Grill November 26, 2009

Hyatt Regency O’Hare is featuring a delicious Thanksgiving meal for the whole family on Thursday, November 26 from 1:00 p.m. to 9:00 p.m. at O’H American Grill, the hotel’s luxurious new restaurant. The menu will feature traditional Thanksgiving fare as well as sumptuous desserts. For reservations, call 847-696-4500.

At the Thanksgiving buffet, guests will be able to indulge in carved-to-order Roasted Tom Turkey with fresh cranberry relish and Honey Baked Ham with dried fruit chutney. The menu also includes Maple Candied Sweet Potatoes and Home-Style Mashed Potatoes. Other specialties, such as Chestnut, Sausage and Sage Dressing as well as Corn and Leek Chowder will be served. For dessert, there will be a tempting array of seasonal pies including Pumpkin, Apple and Pecan Pie. The dessert bar will also include Drop Biscuit Peach Cobbler, Red Velvet Cake, and White Chocolate Cranberry Cookies.

The Thanksgiving buffet is $25.00 per adult, $12.50 for children ages 5-12, and free for children ages four and under. Complimentary self-parking is available to diners and valet parking will also be available at a reduced rate. For reservations or more information, call 847-663-4500 or visit ohare.hyatt.com.

Official Website: http://www.ohare.hyatt.com