Saveur Cooks -- American Classics Cooking CLass June 9, 2009

Special event! Join Chez Cherie and SAVEUR magazine as we traverse the city markets, heartland farms and Southern roadside vendors on a quest for the freshest bounty of our warm weather harvest. This exciting addition to the Saveur Cooks series takes you through the preparation of the beloved American Fare of "meat and potatoes", yet each recipe has a unique twist gleaned from the culinary traditions of our varied cultural heritages. Dishes will include Chilled White Corn Soup, Grilled Sirloin Steak with Green Sauce, Fingerling Potatoes with Bacon, and Raspberry Tart with Lemon Curd.

These are our favorite recipes in the Saveur Cooks series. This demonstration class includes a recipe booklet, a SAVEUR tote bag with samples and discounts, a light meal, and a $29.95 value one-year subscription to SAVEUR magazine (you can also extend your current subscription) so you can continue your culinary adventure through America and beyond! And as veterans of our previous classes know, we'll be raffling some great culinary tools! No gift certificates, credits, or other promotions for this special event, please.

Official Website: http://www.chezcherie.com/catalog/item/5515510/5634042.htm