Rosewood Sand Hill Presents Winter Warm Up Sweets and Cider November 23, 2009

Winter Warm Up: Rosewood Sand Hill’s Pastry Chef Lori Olivero will also be preparing delightful holiday sweets served alongside our house made mulled cider daily for the Winter Warm Up offered daily in the hotel’s Library from 10:00 a.m. to 4:00 p.m.

Winter Warm Up – Daily, November 23 to December 23 from 10 a.m. to 4 p.m.

Official Website: http://rosewoodsandhill.com/i/pdf/sandhill_holidays_2009.pdf