Laughter: It's What's for Dinner September 16, 2008

We’ve got giggles, guffaws, and gut busts on the menu.
We’re new on the NYC improv scene, but prep cooks we’re not.
We serve up improv, sketches, and monologues to whet your appetite.
Soup to nuts in 45 minutes.

So…how hungry are you?

What’s Cooking?
Tuesday, September 16th
8:00 p.m.
The Producers Club
358 W. 44th Street
$8

Tonight’s Specials: Nicole Christie, Mike Drummey, Meghan Genovese, T.J. Kenneally, Brendan McGinn, Tiffany Pao, Paul Pinizzotto

Executive Chef: Holly Mandel

Official Website: http://www.youtube.com/whatscookingnyc