Oct. 20 Richard Hugo House’s InPrint Series presents “Travel and Food—How to Write and Market Your Articles.” Nancy Leson, Seattle Times food critic, and Nicholas O'Connell, travel and food writer, discuss the critical importance of researching, fitting an article to a publication's needs, working with editors and learning where to market your work. $5/$3 for members. 7-9 p.m. Cabaret.
Official Website: http://www.hugohouse.org
Added by EmilyJean on September 24, 2008