Holiday Special Menu $35.00 per person December 13, 2009

This Year Let Us Do Your Cooking and Cleaning
Holiday End of Year Lunch or Dinner
From December 13 – 24, 2009
For Just $35.00 per Person
All prices are subject to a 20% service charge & local sales tax

* Banquet Room Rental Waived
* Complimentary Holiday Decorations
* 3 Course Plated or Festive Holiday Buffet
* 2 Bottles of House Wine per Table
* Special Overnight Guest Room Rate of $99.00
* Complimentary Parking

Please Contact our Sales and Catering Office for Menu Details
650-628-0138 or [email protected]

Included in dinner menu plated or buffet:
Coffee & Tea Service
Complimentary: (2) Bottles of house wine per table (based on 10 people per table-will be able to provide sodas if you do not want wine on the tables)
Hotel Linens
Mirrors and Votive Candles per table
Christmas Tree in room (optional)

Plated Option: Minimum 30 people
Dinner Rolls with Butter
Salad
Mixed Field Greens with Tomatoes, Bleu Cheese, Dry Cranberries, and Pear Lemon Vinaigrette

Entrees:
Oven Roasted Breast of Chicken, Parmesan, Mustard Sauce with Winter Vegetables and Roasted Red Potatoes
or
Marinated Rosemary Roasted Turkey with Gravy, House made Dressing, Cranberry Sauce, Winter Vegetables and Roasted Red Potatoes
or
Chef’s choice of Vegetarian Entrée

Dessert: Choose one for entire party
Pumpkin Pie, Pecan Pie, Flourless Chocolate Souffle, Pumpkin Cheesecake

Buffet Option: Minimum 50 people
Dinner Rolls with Butter
Mixed Field Green Salad
Caesar Salad
Roasted Chicken with Mushroom Ragout
Sautéed Tilapia with Chardonnay Cream Sauce
Rice Pilaf
Seasonal Vegetables
Assorted Holiday Desserts