Gourmet Cooking Class- Pasta on the Side January 29, 2009

PASTA ON THE SIDE – January 29
Move over rice and potatoes! Small pastas like orzo, Israeli couscous and fregola make a delicious change of pace. We will have fun with dishes such as: orzo with lemon, garlic and herbs; Israeli couscous with saffron, toasted pine nuts and currants, and many others.

Please call Diana at DMT Catering to register:
970-241-1865.
All classes will be taught by Chef Diana Tarasiewicz.

All classes presented by DMT Catering and will be held at Willowpond Bed and Breakfast, from 6:30 pm to 8:45 pm. Classes include recipe packets, a full meal, and wonderful camaraderie. Classes are $50 each. Classes are transferable, but not refundable. Class attendance is limited and classes fill up fast.

Official Website: http://www.willowpondbnb.com