Gifts of food cooking class December 3, 2009

Gifts of food. Lots of terrific ideas for great homemade presents, including packaging ideas and label templates (cd included) Learn how to make great soup mixes, chai mixes, marinated cheeses, infused oils and vinegars, sugared nuts and many more.

Get ready for the holidays and have fun with friends! Come to a cooking class at Willow Pond and learn some cooking tricks to take the stress out of the holidays. Our upcoming schedule has something for everyone, food gifts, easy holiday morning breakfast and brunch ideas, quick appetizers for your holiday parties and more!

All classes will be held at Willowpond Bed and Breakfast, from 6:30 pm to 8:45 pm. Classes include recipe packets, a full meal and wonderful camaraderie. Classes are $50 each. Classes are transferable, but not refundable. Class attendance is limited and classes fill up fast.

Please call Diana to register, 970-201-3883.
All classes will be taught by Chef Diana Tarasiewicz.

Diana M. Tarasiewicz grew up in the Alsace Lorraine region of Northeastern France. She has been involved in the gourmet food world for many years, starting in Ann Arbor, Michigan, moving on to New York City, and finally bringing her knowledge to Grand Junction, Colorado. With over 25 years of culinary experience, this award-winning chef, menu stylist and educator brings a broad range of knowledge, technique and insight to the local community. Holding a degree in Fine Arts from the University of Michigan in Ann Arbor, Diana appreciates food as an art form. Diana founder of DMT Catering and is an adjunct instructor at the Colorado Culinary Academy at Mesa State College in Grand Junction, Colorado.

Official Website: http://www.willowpondbnb.com