Business Dinner Etiquette Camp for Couples and College and University Students, Outshine the Competition (512) 821-2699 Class Before You Eat = Class While You Eat February 23, 2013

Over the Counter Etiquette
by Harold Almon (512) 821-2699

Business Etiquette Dinner Camp
for Couples and College and University Students
Class Before You Eat = Class WhileYou Eat
Tuesday Fridady or Saturday

Outshine the Competition

Participants will learn
Stations and Lines in Business Dining
Rules for Name Badge Placement
Notes on Handshaking
Rules on Handling Cocktail Foods
Mock-Tail Introductions
Getting Business Cards
Rules for Menu Number of Courses
A Place Setting for One A Cover
Rules for Setting a Table Advanced-Formal Place Setting
Flatware Etiquette Rule of Three & Rule of Ten
Napkin Rules in Business Dining
Rules for Eating Continental Style
Chicken Manners How to Eat Chicken with a Knife and Fork
Rules for Eating Salad with the Third Fork
Rules for Reciprocity Saying Thank You in Business Dining
and more

To attend http://baesoe.com or
RSVP call Harold Almon
School of Etiquette (512) 821-2699

Official Website: http://baesoe.com